Markree Castle

Each of the 31 en-suite bedrooms at Markree Castle is luxuriously decorated, with modern amenities including flat-screen televisions and tea and coffee facilities. The popular Maude Gonne Suite features a cozy open fire and in-room bar. Guests can unwind in the Grand Hall, appreciating the castle's period features and elegant dining rooms.

Dining at Markree Castle includes a renowned seasonal menu crafted by Head Chef Lee Mastin, featuring locally-sourced Irish cuisine. The opulent dining rooms provide a unique fine dining experience, while afternoon tea is available overlooking the manicured lawns and rose gardens.

Markree Castle not only serves as a hotel but also as a venue for civil ceremonies, partnerships, and events, featuring a choice of five locations for ceremonies, including a unique chapel and outdoor terrace. The event team is dedicated to providing tailored solutions for business and private events.

Surrounded by 202 hectares of grounds, guests can explore beautifully landscaped gardens and the River Unshin. The hotel is conveniently located just a 10-minute drive from Collooney Railway Station and 45 kilometers from Ireland West Airport at Knock.