Pendry Baltimore

Each of the 127 guest rooms and suites at Sagamore Pendry Baltimore features rich wood and stone accents, luxurious bedding, and stunning views of the Inner Harbor or the hotel's courtyard. Suites include spacious options with separate bedrooms and parlors, providing comfort and luxury. Accessible accommodations are also available.

Dining options include Rec Pier Chop House, specializing in classic Italian cuisine by Chef Andrew Carmellini, and The Cannon Room, an intimate whiskey bar featuring a curated selection of premium spirits including Sagamore Rye. The hotel also offers in-room dining with diverse menu selections available throughout the day.

The hotel features a seasonal private pool deck with a bar and grill, cabanas, and views of the harbor. Guests can engage in local activities or enjoy pampering spa treatments. A fitness center equipped with state-of-the-art equipment is available for exercise needs.

Sagamore Pendry Baltimore offers event spaces including the grand Sagamore Ballroom, suitable for weddings and corporate gatherings, along with smaller meeting rooms. The hotel connects guests to local experiences through guided activities and collaborations, ensuring an immersive stay in this vibrant area.